A couple of summers ago my husband surprised me with this meal. Since then this is my favorite way to eat shrimp. I know this is a summer meal, but I just can’t stop making up excuses to cook this again and again. Plus, there is no reason to wait until summer to eat what you enjoy… right?
The rice has different textures that come from the mixture of rice and beans. The coconut gives a great flavor and creamy consistency that makes it feel almost like risotto…. And of course, the shrimp is delicious. The honey, lemon, and mint give the most magical senses in your mouth. I just don’t have enough words to describe how delicious this meal is. If you are a fan of coconut, mint, and lemon, then you got to try this!