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  • Home
  • About Me
  • Recipe categories
    • Dinner
    • Breakfast
    • Desserts
    • Snacks
    • Soup
    • Sauce
    • Vegetarian
    • Gluten Free
    • Vegan
  • Breakfast,  Desserts,  Featured,  Sides,  Snacks,  Vegetarian

    Fantasy Donuts: Arequipe (Dulce de Leche) Donuts

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    When I go to Colombia to visit my parents, I usually have a long list of food that I NEED to eat before leaving. An arequipe donut is one the first things I eat right when get off from the…

    By Jessica February 20, 2021
  • Basics,  Sauce,  Vegetarian

    The Real Deal Tartar Sauce

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    I don’t know how many bottles of tartar sauce I had to buy to figure out that the tartar sauce is made differently in the US. I really thought that tartar sauce was something like Ketchup: almost universal with very…

    By Jessica December 12, 2020
  • Basics,  Featured,  Sauce,  Sides,  Snacks,  Vegan,  Vegetarian

    Fabulous Genuine Native South American Masato

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    I can’t say enough how proud I am of being Colombian, half native, and being part of so many traditions that I’m afraid they are vanishing. My great grand father used make this drink every 2 weeks for his 3…

    By Jessica November 28, 2020
  • Breakfast,  Desserts,  Featured,  Sides,  Snacks,  Vegetarian

    Lovely Corn Cake- Torta de Choclo

    1 Comment

    Road trips in Colombia are really fun. You almost have to be on diet for few weeks before the trip, so you can try the different food that you will find on the road. This corn cake reminds me of…

    By Jessica November 21, 2020
  • Dinner,  Soup,  Vegan,  Vegetarian

    Hearty Argentinian Butter Bean Soup

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    My favorite part of Fall and Winter is that soups are appropriate. You can eat them anytime, plus they are comforting, filling, and usually very healthy. Healthy is always good, but it is even more important after working from home…

    By Jessica November 14, 2020
  • Dinner,  Featured,  Gluten Free,  Salad,  Sides,  Vegan,  Vegetarian

    Good-Bye Summer Salad: Squash and Zucchini Salad

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    2020 has been an EPIC year. I usually don’t like seeing the year pass by so fast, but this year things have been different. 2020 has been a great year for self growth: to live in the moment, value family,…

    By Jessica October 17, 2020
  • Breakfast,  Desserts,  Featured,  Sides,  Snacks,  Vegan,  Vegetarian

    The Fabulous Fig Jam From Argentina

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    Lately, I have been seeing figs everywhere. There were so many things that I want to make with figs, but I wanted to start with something that will last for a little while, so I decided to make Fig Jam.…

    By Jessica October 10, 2020
  • Basics,  Featured,  Gluten Free,  Sides,  Vegan,  Vegetarian

    Fire Roasted Veggies

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    In many places, fire roasted vegetables are very commonly used in different recipes, or as a side. I think these peppers are really easy to make and provide a really good flavor. It might sound funny, but in South America…

    By Jessica July 22, 2020
  • Desserts,  Vegetarian

    Arequipe- Dulce de Leche

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    In South America, we eat arequipe, almost like peanut butter. You can eat it with bread, fruit, and any kind of dessert. I wanted to try to make my own arequipe becuase it is really hard to find the right…

    By Jessica March 29, 2020
  • Sauce,  Vegan,  Vegetarian

    Hogao

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    Hogao is a thick tomato sauce with lots of onions. If you go to a Colombian restaurant you will definitely see it. We usually eat it with patacones, yuca, on top of the rice, or with any kind of stew.…

    By Jessica March 21, 2020
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