I grew up eating lots of bread. Every time somebody stops by your house (planned or not), you gotta give them a cafecito with a good piece of bread. That’s why you gotta be prepared and have a bunch of different pieces of bread in your pantry or just run to a panaderia and get your preferred type of bread. These cheese rolls are one of my favorite. I love the texture and the cheese flavor. The best part of this recipe is that it is gluten. 2 step recipe: Mix all ingredients and bake.
Hi Eric, thanks for stopping by. This recipe does not require baking powder. If you want them fluffier or with a more “bready” texture, then you can add 2 tsp of baking powder. I hope that helps!
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2 Comments
Eric Epstein
I think you forget baking powder!
Jessica
Hi Eric, thanks for stopping by. This recipe does not require baking powder. If you want them fluffier or with a more “bready” texture, then you can add 2 tsp of baking powder. I hope that helps!